Air Fryer Tenders No Breading Recipe

• porcje: 3 servings
• czas aktywny: 5 minutes
• całkowity czas: 15 minutes

Składniki

1 pound chicken tenderloins

1 tablespoon olive oil

2 teaspoons paprika

1 teaspoon garlic powder

1 teaspoon salt

½ teaspoon black pepper

Wskazówki

Check the tenderloin for a visible white or silvery string running through the center. This is the tendon. Carefully cut along the length of the tendon with a sharp knife or kitchen shears. The tendon should separate easily from the meat.

Put the tenders in a bowl and add the oil, paprika, garlic powder, salt, and pepper. Mix well until the meat is coated in the spice mixture.

Put the tenders in the air fryer basket in a single layer.

Air fry at 400 degrees F for 10 minutes, flipping once.

Wartości Odżywcze

• Kalorie: 222 kcal
• Tłuszcz Całkowity: 9 g
• Tłuszcz Nasycony: 2 g
• Tłuszcz Nienasycony: 6 g
• Tłuszcz Trans: 0.02 g
• Cholesterol: 97 mg
• Sód: 952 mg
• Węglowodany Całkowite: 2 g
• Błonnik Pokarmowy: 1 g
• Cukry Całkowite: 0.2 g
• Białko: 32 g