Dinner Ideas
Awesome Baked Sea Scallops
4 servings
porcje10 minutes
czas aktywny25 minutes
całkowity czasSkładniki
16 sea scallops, rinsed and drained
5 tablespoons butter, melted
5 cloves garlic, minced
2 shallots, chopped
3 pinches ground nutmeg
salt and pepper to taste
1 cup bread crumbs
4 tablespoons olive oil
¼ cup chopped parsley
lemon wedges for garnish
Wskazówki
Gather all ingredients.
Preheat the oven to 425 degrees F (220 degrees C).
Place scallops, melted butter, garlic, and shallots in a bowl. Season with nutmeg, salt, and pepper. Stir gently to combine. Transfer to a casserole dish.
Combine bread crumbs and olive oil in a separate bowl. Sprinkle on top of scallops.
Bake in the preheated oven until crumbs are brown and scallops are done, 11 to 14 minutes. Top with parsley, and serve with lemon wedges on the side.
Wartości Odżywcze
Wielkość Porcji
-
Kalorie
440 kcal
Tłuszcz Całkowity
30 g
Tłuszcz Nasycony
12 g
Tłuszcz Nienasycony
0 g
Tłuszcz Trans
-
Cholesterol
58 mg
Sód
442 mg
Węglowodany Całkowite
30 g
Błonnik Pokarmowy
3 g
Cukry Całkowite
3 g
Białko
15 g
4 servings
porcje10 minutes
czas aktywny25 minutes
całkowity czas