Gail’s Recipe Book
High Protein Blueberry Bagels
8 servings
porcje10 minutes
czas aktywny40 minutes
całkowity czasSkładniki
3 cups flour
3 cups Greek yogurt
2 tablespoons baking powder
1 teaspoon salt
1 1/2 cups blueberries
Wskazówki
Preheat your oven to 420°F.
Mix all ingredients together in a large bowl until a shaggy dough forms.
Turn out the dough and form into a single ball.
Divide into 8 equal portions. Roll each into a ball.
Press down slightly, poke your finger through the middle of each ball, and gently stretch to form a bagel shape.
Place bagels on a lined baking sheet.
Bake for 30 minutes until golden and puffed.
Remove from oven and cool on a wire rack.
Slice, toast, and enjoy with your favourite toppings!
8 servings
porcje10 minutes
czas aktywny40 minutes
całkowity czas