Cream Cheese Shrimp Dip Recipe

• porcje: 12 servings
• czas aktywny: 10 minutes
• całkowity czas: 30 minutes

Składniki

8 ounces cream cheese softened

1/3 cup mayonnaise

1/4 cup sour cream

1 1/4 cup shredded cheddar cheese

1 1/4 cup shredded Pepper Jack cheese

1/2 tablespoon Old Bay Seasoning

1 teaspoon Worcestershire Sauce

3-4 dashes hot sauce

16 ounces shrimp cooked and coarsely chopped

2 cloves garlic minced

3 green onions thinly sliced

Wskazówki

Preheat oven to 375 degrees.

Using a hand-held mixer, beat cream cheese, mayonnaise, sour cream, 3/4 cup cheddar cheese, 3/4 cup Pepper Jack cheese, Old Bay Seasoning, Worcestershire Sauce, and hot sauce until smooth in a medium bowl. Stir in the shrimp, garlic, and green onions.

Spoon into a baking dish and top with remaining cheddar and Pepper Jack. Bake for 20-25 minutes or until the cheese is melted and the dish is bubbly and heated through.

Wartości Odżywcze

• Kalorie: 245 kcal
• Tłuszcz Całkowity: 20 g
• Tłuszcz Nasycony: 10 g
• Tłuszcz Nienasycony: 8 g
• Tłuszcz Trans: 0.01 g
• Cholesterol: 108 mg
• Sód: 307 mg
• Węglowodany Całkowite: 2 g
• Błonnik Pokarmowy: 0.1 g
• Cukry Całkowite: 1 g
• Białko: 15 g