Bran Muffins

Składniki

15 oz raisin bran cereal (or just bran cereal)

3 cups sugar

5 cups sifted flour

2 tsp salt

5 tsp baking soda

1 cup oil

4 eggs, beaten

1 quart buttermilk

Wskazówki

Sift flour, soda, salt and sugar.

Add oil, beaten eggs and buttermilk.

Stir in raisin bran (I don't like raisins so I use just plain bran cereal).

Bake at 400º degrees for 20 - 25 mins.

Mix can be refrigerated and used as needed.