Chicken
Chicken Wonton Tacos - Applebee’s Copycat
4 servings
porties20 minutes
actieve tijd40 minutes
totale tijdIngrediënten
2 chicken breasts, finely diced
2 tbsp hoisin sauce
1 tbsp sesame oil
1 tbsp soy sauce
2 cloves garlic, minced
1 tsp minced fresh ginger
1 (397g) bag coleslaw
4 green onions, thinly sliced
1 tbsp sesame oil
1 tbsp rice vinegar
1 tbsp soy sauce
1 tbsp honey
16 Wonton wrappers
Sweet chili sauce, to serve
Chopped cilantro, to serve
Sesame seeds, to serve
Instructies
Preheat oven to 375 F. Spray wonton wrappers with cooking spray or brush with a bit of olive/canola oil, then drape over the side of a 9x13 baking dish. Bake for 7-8 minutes, watching closely closely so they don't burn. Take wonton shells out of the oven, then gently pull them apart while they are still pliable so that they are more easily filled with toppings. Bake another 7-8 minutes until crispy.
Mix diced raw chicken in a large bowl with hoisin sauce, sesame oil, soy sauce, garlic and ginger. Heat a large skillet over high heat and saute chicken for 7-8 minutes, tossing frequently until cooked through.
Meanwhile, mix ingredients for coleslaw together in a large bowl.
Add chicken mixture to wonton shells, then top with coleslaw, drizzle with sweet chili sauce and sprinkle with cilantro and sesame seeds. Serve and enjoy!
Voedingswaarde
Portiegrootte
-
Calorieën
350 kcal
Totale vet
11 g
Verzadigd vet
2 g
Onverzadigd vet
-
Transvet
-
Cholesterol
75 mg
Natrium
957 mg
Totale koolhydraten
33 g
Voedingsvezels
4 g
Totale suikers
11 g
Eiwit
30 g
4 servings
porties20 minutes
actieve tijd40 minutes
totale tijd