Wade's Recipe Book
The Best Slow Cooker Queso Dip
10 servings
porties10 minutes
actieve tijd1 hour 40 minutes
totale tijdIngrediënten
16 ounces Velveeta cheese, cubed
2 cans diced tomatoes with green chiles, drained (10 ounces each)
1 pound ground beef
1 packet taco seasoning
Instructies
Start by spraying the inside of your slow cooker with nonstick cooking spray.
Brown the ground beef over medium heat until meat is cooked through; drain.
Add taco seasoning and water according to package directions. Cook until all liquid has been evaporated and remove from heat.
Add the meat, cheese, and canned diced tomatoes with green chiles to the slow cooker.
Stir well and cook on low until cheese is completely melted (about an hour – an hour and 30 minutes).
Keep the slow cooker set to warm to serve during your party and serve with tortilla chips. Enjoy!
Voedingswaarde
Portiegrootte
-
Calorieën
219 kcal
Totale vet
12 g
Verzadigd vet
6 g
Onverzadigd vet
3.2 g
Transvet
0.4 g
Cholesterol
50 mg
Natrium
1040 mg
Totale koolhydraten
11 g
Voedingsvezels
1 g
Totale suikers
6 g
Eiwit
18 g
10 servings
porties10 minutes
actieve tijd1 hour 40 minutes
totale tijd