Creedy Recipes
Taro Rundown (Jamaican Stew)
4 servings
porties20 minutes
actieve tijd40 minutes
totale tijdIngrediënten
1 tablespoon olive oil
1 small onion (chopped)
3 cloves garlic (minced)
1 teaspoon fresh ginger (grated)
1/2 medium red capsicum (diced)
2 spring onions (chopped)
2 sprigs thyme
1/4 teaspoon cayenne pepper
1/4 teaspoon allspice
1 400g can coconut milk
1 vegan bouillon (plus 1 cup water or 1 cup vegetable broth)
900g taro (peeled and cut into chunks, about 1 inch)
Salt to taste
Instructies
Heat oil on medium heat, then add onion and cook until soft, about 3 minutes.
Add garlic, ginger, capsicum, green onions, thyme, paprika, allspice, and cook until fragrant, about 2 minutes.
Add coconut milk, vegan bouillon, taro, and stir.
Bring to boil, reduce to simmer, and cook until sauce thickens, about 10-15 minutes, serve immediately.
Voedingswaarde
Portiegrootte
-
Calorieën
321 kcal
Totale vet
4 g
Verzadigd vet
3 g
Onverzadigd vet
0.6 g
Transvet
-
Cholesterol
0.03 mg
Natrium
95 mg
Totale koolhydraten
69 g
Voedingsvezels
11 g
Totale suikers
3 g
Eiwit
4 g
4 servings
porties20 minutes
actieve tijd40 minutes
totale tijd