James Family Cookbook
Instant Pot Steel Cut Oats
4 servings
porties25 minutes
totale tijdIngrediënten
3 cups water
1 cup unsweetened almond milk (or water*)
2 cups steel cut oats (do not use any other kind of oats)
1/2 teaspoon kosher salt
½ teaspoon ground cinnamon
3 tablespoons pure maple syrup or honey (optional; add more to taste)
Toppings of choice (fresh fruit, chopped toasted nuts, chia seeds or flaxseeds, additional maple syrup or honey, splash of milk)
Instructies
In a 6-quart Instant Pot, stir together the water, almond milk, oats, salt, cinnamon, and maple syrup. Cover and seal. Cook on HIGH pressure (manual) for 4 minutes. Let the pressure release naturally for 10 minutes. Carefully remove lid.
Give the oats a big stir. Carefully taste (they will be hot!) and add additional cinnamon and/or maple syrup to taste. The oats will continue to thicken as they cool. Ladle into serving bowls and serve hot with any desired toppings.
Notities
I used “sprouted rolled oats” so did 2 cups for 2 min
Voedingswaarde
Portiegrootte
1 (of 4)
Calorieën
359 kcal
Totale vet
6 g
Verzadigd vet
1 g
Onverzadigd vet
-
Transvet
-
Cholesterol
-
Natrium
-
Totale koolhydraten
63 g
Voedingsvezels
9 g
Totale suikers
9 g
Eiwit
13 g
4 servings
porties25 minutes
totale tijd