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Roebuck Girls' Recipes

Crock Pot Cheesy Chicken Spaghetti Recipe

6 servings

porties

10 minutes

actieve tijd

6 hours 10 minutes

totale tijd

Ingrediënten

3 Chicken Breasts

1 can diced tomatoes with green chiles (10 oz. not drained)

1 can cream of chicken soup

1 can cream of mushroom soup

1/2 Onion (Diced)

2 tsp Minced Garlic

2 tsp Italian Seasoning

4 oz cream cheese (diced)

2 cups Shredded cheddar cheese

1 pkg Spaghetti (16 oz.)

Instructies

Add the chicken, diced tomatoes, cream of chicken soup, cream of mushroom soup, onion, garlic and Italian seasoning to the crock pot.

Cover and cook on high for 3-4 hours or on low for 6-8 hours.

Remove the chicken, shred it and return it back to a crock pot.

Stir in the cream cheese and grated cheddar cheese. Cover and cook on low for 20-30 minutes until the cheese is melted and combined.

While the cheese is melting, cook the spaghetti noodles according to the package direction to al dente.

Stir spaghetti noodles into the crock pot mixture.

Serve and enjoy!

Voedingswaarde

Portiegrootte

-

Calorieën

720 kcal

Totale vet

27 g

Verzadigd vet

13 g

Onverzadigd vet

9 g

Transvet

0.01 g

Cholesterol

135 mg

Natrium

1149 mg

Totale koolhydraten

68 g

Voedingsvezels

4 g

Totale suikers

5 g

Eiwit

48 g

6 servings

porties

10 minutes

actieve tijd

6 hours 10 minutes

totale tijd
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