Meg’s Recipes
Creamy Sesame Dressing
10 servings
porties5 minutes
actieve tijd5 minutes
totale tijdIngrediënten
110 grams Japanese mayonnaise (~1/2 US cup)
80 grams sesame paste (~1/3 US cup)
3 tablespoons rice vinegar
1 tablespoon soy sauce
1 tablespoon maple syrup
1 tablespoon toasted sesame oil
1 teaspoon ginger juice
1 teaspoon salt
Instructies
Make ginger juice
Prepare 1 teaspoon ginger juice by grating fresh ginger and then squeezing 1 teaspoon ginger juice out of the pulp.
Mix dressing ingredients
Whisk the 110 grams Japanese mayonnaise, 80 grams sesame paste, 3 tablespoons rice vinegar, 1 tablespoon soy sauce, 1 tablespoon maple syrup, 1 tablespoon toasted sesame oil, 1 teaspoon ginger juice, and 1 teaspoon salt together until it's smooth and creamy.
Store salad dressing
Store the sesame dressing in a jar or squeeze bottle in the refrigerator until you are ready to use it on a Japanese salad.
Voedingswaarde
Portiegrootte
-
Calorieën
142 kcal
Totale vet
14 g
Verzadigd vet
2 g
Onverzadigd vet
11 g
Transvet
0.02 g
Cholesterol
5 mg
Natrium
406 mg
Totale koolhydraten
3 g
Voedingsvezels
0.4 g
Totale suikers
1 g
Eiwit
2 g
10 servings
porties5 minutes
actieve tijd5 minutes
totale tijd