Lindsay’s Recipes

Healthy Blueberry Cobbler

Name: Healthy Blueberry Cobbler
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 8 servings
Ingredients: 4 cups fresh blueberries (or frozen); 2 tbsps maple syrup; 1 tbsp lemon juice; 1 tsp vanilla; 1 tbsp arrowroot powder (or cornstarch) – this is optional but recommended. it will be more liquidy without!; 1 cup rolled oats; 1 cup finely chopped walnuts (or other nut); 1 cup almond flour; 1/4 tsp salt; 1/2 cup maple syrup; 1/3 cup coconut oil, melted; 1 tsp vanilla

8 servings

porties

10 minutes

actieve tijd

50 minutes

totale tijd

Begin met koken

Ingrediënten

4 cups fresh blueberries (or frozen)

2 tbsps maple syrup

1 tbsp lemon juice

1 tsp vanilla

1 tbsp arrowroot powder (or cornstarch) – this is optional but recommended. it will be more liquidy without!

1 cup rolled oats

1 cup finely chopped walnuts (or other nut)

1 cup almond flour

1/4 tsp salt

1/2 cup maple syrup

1/3 cup coconut oil, melted

1 tsp vanilla

Instructies

Preheat oven to 350F.

In a large bowl, mix together blueberries, maple syrup, lemon juice, and vanilla. Then add arrowroot starch and toss blueberries.

Spoon berries into an 8×8 inch pan, leaving juice in bowl behind.

In another bowl, mix together oats, walnuts, almond flour, and salt.

Stir in maple syrup, coconut oil, and vanilla until well combined.

Spread cobbler topping on top of blueberries until most of the blueberries are covered.

Bake in oven for 40-45 minutes or until topping is golden brown.

Let cool for 15 minutes before eating. Store leftovers in refrigerator.

Voedingswaarde

Portiegrootte

Calorieën

321

Totale vet

17 g

Verzadigd vet

6.8 g

Onverzadigd vet

Transvet

0 g

Cholesterol

0 mg

Natrium

61.2 mg

Totale koolhydraten

30.4 g

Voedingsvezels

3.4 g

Totale suikers

17.5 g

Eiwit

4.8 g