Sauces/Dips
Basic Pesto
1 serving
porties10 minutes
actieve tijd15 minutes
totale tijdIngrediënten
2 c. tightly packed fresh basil leaves
1/2 c. extra-virgin olive oil
1/4 c. pine nuts
2 cloves garlic, chopped
Kosher salt
1/2 c. finely grated Parmesan
Instructies
In a food processor, pulse basil, oil, pine nuts, garlic, and a large pinch of salt until smooth.
Transfer basil mixture to a medium bowl and stir in Parmesan; season with more salt, if needed.
Make Ahead: Pesto can be made 1 week ahead. Store in an airtight container and refrigerate.
Voedingswaarde
Portiegrootte
-
Calorieën
1493
Totale vet
150 g
Verzadigd vet
28 g
Onverzadigd vet
-
Transvet
0 g
Cholesterol
51 mg
Natrium
883 mg
Totale koolhydraten
8 g
Voedingsvezels
2 g
Totale suikers
1 g
Eiwit
33 g
1 serving
porties10 minutes
actieve tijd15 minutes
totale tijd