Dinners
Easy Homemade Egyptian Kebabs Recipe
4 servings
porties10 minutes
actieve tijd25 minutes
totale tijdIngrediënten
cardamom
chicken breasts
curry powder
dry mustard
lemon juice
turmeric
vinegar
yogurt
Instructies
Cut chicken breasts into 16 squares.
In a large mixing bowl, combine cubed chicken yogurt, salt, turmeric, mustard, curry powder, cardamom, lemon juice, and vinegar. Mix well, set aside and allow to marinate for 1 hour.
Thread marinated chicken cubes onto soaked bamboo skewers.
Cook slowly, turning time from time and brushing with the marinade, over hot coals or under the broiler until chicken breasts are tender about 10 minutes. Transfer to a hot plate, sprinkle with freshly squeezed lemon juice and garnish with fresh tomatoes, fresh mint or parsley.
Voedingswaarde
Portiegrootte
1
Calorieën
286
Totale vet
12 g
Verzadigd vet
7.2 g
Onverzadigd vet
2.0 g
Transvet
0.6 g
Cholesterol
99.5 mg
Natrium
456 mg
Totale koolhydraten
45.6 g
Voedingsvezels
3 g
Totale suikers
0.0 g
Eiwit
44.6 g
4 servings
porties10 minutes
actieve tijd25 minutes
totale tijd