Umami
Umami

Dinners

Easy Homemade Egyptian Kebabs Recipe

4 servings

porties

10 minutes

actieve tijd

25 minutes

totale tijd

Ingrediënten

cardamom

chicken breasts

curry powder

dry mustard

lemon juice

turmeric

vinegar

yogurt

Instructies

Cut chicken breasts into 16 squares.

In a large mixing bowl, combine cubed chicken yogurt, salt, turmeric, mustard, curry powder, cardamom, lemon juice, and vinegar. Mix well, set aside and allow to marinate for 1 hour.

Thread marinated chicken cubes onto soaked bamboo skewers.

Cook slowly, turning time from time and brushing with the marinade, over hot coals or under the broiler until chicken breasts are tender about 10 minutes. Transfer to a hot plate, sprinkle with freshly squeezed lemon juice and garnish with fresh tomatoes, fresh mint or parsley.

Voedingswaarde

Portiegrootte

1

Calorieën

286

Totale vet

12 g

Verzadigd vet

7.2 g

Onverzadigd vet

2.0 g

Transvet

0.6 g

Cholesterol

99.5 mg

Natrium

456 mg

Totale koolhydraten

45.6 g

Voedingsvezels

3 g

Totale suikers

0.0 g

Eiwit

44.6 g

4 servings

porties

10 minutes

actieve tijd

25 minutes

totale tijd
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