PF Chang’s Chicken Lettuce Wraps

• porties: 3 servings
• actieve tijd: 15 minutes
• totale tijd: 45 minutes

Ingrediënten

2 tablespoons olive oil

1 pound ground chicken

1 small onion, diced

1 tablespoon sesame oil

1 tablespoon fresh ginger, finely chopped

1 tablespoon freshly minced garlic

2 tablespoons rice wine vinegar

4 tablespoons hoisin sauce

Soy sauce, to taste

Gochujang or sriracha (optional), to taste

8 ounces water

Chesnuts, chopped

Fresh green onion, chopped

Butter lettuce, for serving

Sesame seeds, for serving

Instructies

Step 1

In a large skillet, heat the olive oil in a pan over medium-high heat. Once the oil is heated, add the ground chicken to the pan.

Step 2

Cook the chicken thoroughly until it is reduced and browned.

Step 3

Then, incorporate the diced onion, sesame oil, finely chopped fresh ginger, freshly minced garlic, rice wine vinegar, hoisin sauce, and soy sauce to your desired taste.

Step 4

If desired, include Gochujang to add extra flavor. Stir the ingredients together to ensure even distribution.

Step 5

Continue cooking until the sauce thickens. Once achieved, turn off the heat and carefully add 8 ounces of water to the mixture. Stir in the chopped chestnuts and fresh green onions.

Step 6

After incorporating all the ingredients, serve the chicken filled and wrapped in fresh butter lettuce.

Step 7

Store any leftover chicken it in an airtight container in the refrigerator. Reheat gently on the stove or microwave, and assemble with fresh lettuce leaves when ready to eat.