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Wood Family Recipes

Bacon Deviled Eggs - Deviled Eggs with Bacon

12 servings

porties

10 minutes

actieve tijd

10 minutes

totale tijd

Ingrediënten

6 hard boiled eggs (cooled and peeled)

3 tablespoon mayonnaise

1 tablespoon pickle relish

1 teaspoon Dijon mustard

salt and pepper (to taste)

2 slices bacon (cooked and crumbled)

1 tablespoon chives (finely diced)

Instructies

Slice the hard boiled eggs in half lengthwise. Remove the yolk to a small bowl with a spoon and place the egg whites on a plate.

Mash the yolks with a fork and add the mayonnaise, pickle relish, mustard, salt and pepper. Stir everything together until it's creamy.

Use a spoon to add a portion of the deviled egg mixture back into the hole of each egg white.

Garnish with a generous amount of bacon bits and top with a sprinkle of chives.

Voedingswaarde

Portiegrootte

-

Calorieën

79 kcal

Totale vet

7 g

Verzadigd vet

2 g

Onverzadigd vet

-

Transvet

-

Cholesterol

97 mg

Natrium

96 mg

Totale koolhydraten

1 g

Voedingsvezels

-

Totale suikers

1 g

Eiwit

4 g

12 servings

porties

10 minutes

actieve tijd

10 minutes

totale tijd
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