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The Test Kitchen

Grandma's Waffle Cookies (Pizzelles)

72 servings

porties

15 minutes

actieve tijd

1 hour

totale tijd

Ingrediënten

6 eggs

2 ½ cups white sugar

½ cup vegetable oil

½ cup butter, melted and cooled

1 teaspoon anise oil, or more to taste

5 cups all-purpose flour, or as needed

3 teaspoons baking powder

1 teaspoon salt

Instructies

Combine eggs, sugar, vegetable oil, butter, and anise oil in the bowl of a stand mixer fitted with a paddle attachment. Beat until creamy and well combined. Mix in 1 cup flour, baking powder, and salt until combined. Slowly add remaining flour, 1 cup at a time, mixing on low speed until mixture resembles a thick pancake batter.

Preheat a pizzelle cooking iron according to manufacturer's instructions. Drop a teaspoon of dough onto each plate of the cooking iron and close the lid. Cook just until steaming slows, 10 to 20 seconds. Repeat with remaining batches of batter.

Voedingswaarde

Portiegrootte

-

Calorieën

90 kcal

Totale vet

3 g

Verzadigd vet

1 g

Onverzadigd vet

0 g

Transvet

-

Cholesterol

19 mg

Natrium

62 mg

Totale koolhydraten

14 g

Voedingsvezels

0 g

Totale suikers

7 g

Eiwit

1 g

72 servings

porties

15 minutes

actieve tijd

1 hour

totale tijd
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