Crispy Chicken Bao Buns

• porties: 4 servings
• actieve tijd: 25 minutes
• totale tijd: 35 minutes

Ingrediënten

500g chicken breast

2 Tbsp soy sauce

1 tsp garlic powder

1 tsp ginger powder

1 tsp 5 spice powder

1 egg

¼ cup cornflour

¼ cup oil

8 bao buns

4 Tbsp hoisin sauce

1 bag ready-made coleslaw

½ cucumber, thinly sliced

1 spring onion, sliced

2 Tbsp Japanese mayo

Instructies

Slice the chicken breast into 1 cm pieces. Add to a bowl with the soy sauce and spices then stir to combine.

Add the egg and cornflour and mix again. Marinate in the fridge for 20 minutes.

Add the oil to a large frying pan over a medium heat. Shallow fry the chicken pieces on each side until crispy and cooked through.

Steam the bao buns in a bamboo steamer and prepare the coleslaw.

Serve the steamed bao buns filled with hoisin sauce, crispy chicken, coleslaw, cucumber, spring onion and mayo.

Voedingswaarde

• Portiegrootte: 1
• Calorieën: 953
• Totale vet: 37 g
• Verzadigd vet: 7 g
• Onverzadigd vet: 28 g
• Transvet: 0 g
• Cholesterol: 185 mg
• Natrium: 1609 mg
• Totale koolhydraten: 90 g
• Voedingsvezels: 4 g
• Totale suikers: 16 g
• Eiwit: 61 g