MCC + BAJ
Basil Lemonade Recipe
6 servings
porsjoner45 minutes
total tidIngredienser
1 cup granulated sugar
1 cup firmly packed basil leaves, plus optional leaves for garnish
1 tablespoon finely grated lemon zest (from 1 to 2 lemons)
6 cups water, divided
1 1/4 cups freshly squeezed lemon juice (from about 5 lemons)
4 to 6 slices lemon, for garnish
Fremgangsmåte
Gather the ingredients.
In a medium saucepan, muddle the sugar, basil, and lemon zest until the flavors are released, about one minute.
Add 2 cups of water. Bring to a boil over high heat, stirring frequently. Once it comes to a boil, remove from heat and let cool to room temperature, about 30 minutes.
Strain the mixture into a large pitcher. Add the remaining 4 cups of cold water and lemon juice. Stir well.
Serve over ice and garnish with fresh basil and lemon slices.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
139 kcal
Totalt fett
0 g
Mettet fett
0 g
Umettet fett
0 g
Transfett
-
Kolesterol
0 mg
Natrium
22 mg
Totalt karbohydrater
36 g
Kostfiber
1 g
Totalt sukker
34 g
Protein
0 g
6 servings
porsjoner45 minutes
total tid