Dinner [On My Radar] 🔎
Chicken Avocado Caprese Salad
4 servings
porsjoner5 minutes
aktiv tid20 minutes
total tidIngredienser
1/4 cup balsamic vinegar
2 tablespoons olive oil
2 teaspoons brown sugar
1 teaspoon garlic (minced)
1 teaspoon dried basil
1 teaspoon salt
4 skinless chicken thigh fillets (no bone)
5 cups Romaine lettuce (or cos lettuce leaves, washed and dried)
1 avocado (sliced)
1 cup cherry tomatoes (or grape tomatoes, sliced)
1/2 cup bocconcini
1/4 cup basil leaves (thinly sliced)
1 pinch salt (to season)
1 pinch pepper (to season)
Fremgangsmåte
Whisk marinade ingredients together to combine. Place chicken into a shallow dish; pour 4 tablespoons of the dressing / marinade onto the chicken and stir around to evenly coat chicken. Reserve the untouched marinade to use as a dressing.
Heat about one teaspoon of oil in a large grill pan or skillet over medium-high heat and grill or sear chicken fillets on each side until golden, crispy and cooked through. Once chicken is cooked, set aside and allow to rest.
Slice chicken into strips and prepare salad with lettuce, avocado slices, tomatoes, mozzarella cheese and chicken. Top with basil strips; drizzle with the remaining dressing; season with salt and pepper; serve.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
348 kcal
Totalt fett
22 g
Mettet fett
4 g
Umettet fett
15 g
Transfett
0.02 g
Kolesterol
112 mg
Natrium
718 mg
Totalt karbohydrater
13 g
Kostfiber
5 g
Totalt sukker
6 g
Protein
26 g
4 servings
porsjoner5 minutes
aktiv tid20 minutes
total tid