Sarah’s Recipe Book
Homemade Ranch Dressing
8 servings
porsjoner15 minutes
aktiv tid2 hours 15 minutes
total tidIngredienser
1 clove garlic
1/4 teaspoon kosher salt
1 cup real mayonnaise
1/2 cup sour cream
1/4 cup Italian flat-leaf parsley leaves, minced
2 tablespoons fresh dill, minced
1 tablespoon minced fresh chives
1 teaspoon Worcestershire sauce
1/4 teaspoon ground black pepper
1/2 teaspoon white vinegar
1/4 to 1/2 cup buttermilk (as needed for desired consistency)
*Substitute for buttermilk: 1/2 cup whole milk + 1/2 Tbsp white vinegar, stir then wait 10-15 mins at room temp, stir again.
Fremgangsmåte
Mince the garlic with a knife and then sprinkle on the salt and mash it into a paste with a fork.
In a bowl, combine the garlic paste, mayonnaise, sour cream, parsley, dill, chives, Worcestershire sauce, black pepper, vinegar, paprika, cayenne and hot sauce. Add the buttermilk to desired consistency and mix to combine, tasting frequently and adjusting seasonings as needed. Chill for a couple of hours before serving, thinning with more buttermilk if needed.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
236
Totalt fett
25g
Mettet fett
5g
Umettet fett
-
Transfett
-
Kolesterol
20mg
Natrium
201mg
Totalt karbohydrater
2g
Kostfiber
0g
Totalt sukker
1g
Protein
1g
8 servings
porsjoner15 minutes
aktiv tid2 hours 15 minutes
total tid