Dinner [On My Radar] 🔎
Greek Chicken Souvlaki
4 servings
porsjoner30 minutes
aktiv tid38 minutes
total tidIngredienser
4 boneless skinless chicken breasts (cut into 1 ½-inch cubes)
⅓ cup olive oil
2 tablespoons lemon juice
3 cloves garlic (minced)
2 teaspoons dried oregano
1 teaspoon dried parsley
1 teaspoon kosher salt
½ teaspoon freshly ground black pepper
1 recipe tzatziki sauce
Fremgangsmåte
Marinate chicken
Add the chicken, oil, lemon juice, garlic, oregano, parsley, salt, and pepper to a large mixing bowl. Stir together. Place the bowl in the refrigerator and marinate for at least 30 minutes.
Thread skewers
Heat the grill on medium-high heat. Then thread the marinated chicken pieces onto skewers (about 8 to 9 pieces per skewer makes 6 skewers).
Grill chicken
Cook the skewers on the grill for 3 to 4 minutes on each side.
Serve chicken
Served the grilled chicken souvlaki with the tzatziki sauce.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
447 kcal
Totalt fett
34 g
Mettet fett
6 g
Umettet fett
16 g
Transfett
0.01 g
Kolesterol
89 mg
Natrium
1215 mg
Totalt karbohydrater
9 g
Kostfiber
1 g
Totalt sukker
4 g
Protein
28 g
4 servings
porsjoner30 minutes
aktiv tid38 minutes
total tid