Umami
Umami

Sofie’s Dinners 🌞

Roasted Garlic Lemon Broccoli

4 servings

porsjoner

5 minutes

aktiv tid

25 minutes

total tid

Ingredienser

6 cups fresh broccoli florets

3 tablespoons avocado oil or melted ghee

3 cloves fresh garlic, minced

1/2 teaspoon salt (plus more to taste)

1 teaspoon red pepper flakes

1 tablespoon fresh lemon juice

Fremgangsmåte

Preheat oven to 425 degrees.

Cut any larger broccoli florets in half to make sure all of the broccoli is roughly the same size.

Place the broccoli in a mixing bowl. Add in the oil, salt, black pepper, garlic, lemon juice, and red pepper flakes. Toss until the broccoli is well coated in the oil and seasonings.

Transfer the broccoli to a large sheet pan and bake for 15-20 minutes, flipping halfway through. The broccoli should be tender and a little browned around the edges. Give the broccoli a taste halfway through to see if it needs more salt, pepper, or garlic and make any adjustments)

Serve immediately and enjoy!

Næringsinnhold

Porsjonsstørrelse

1 cup

Kalorier

145

Totalt fett

11.1 g

Mettet fett

1.3 g

Umettet fett

-

Transfett

0 g

Kolesterol

0 mg

Natrium

336.3 mg

Totalt karbohydrater

10.3 g

Kostfiber

3.7 g

Totalt sukker

2.5 g

Protein

4.1 g

4 servings

porsjoner

5 minutes

aktiv tid

25 minutes

total tid
Start matlaging

Klar til å begynne å lage mat?

Samle, tilpass og del oppskrifter med Umami. For iOS og Android.