Desserts & Breads - NCT
Fresh Cranberry Muffins
12 servings
porsjoner10 minutes
aktiv tid35 minutes
total tidIngredienser
2 cups all purpose flour
1/2 cup granulated sugar
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 cup vegetable oil
3/4 cup milk, or half and half
2 large eggs
1 1/2 tsp almond extract (or substitute vanilla extract)
2 cups fresh or frozen cranberries
3 Tbsp sparkling sugar, for topping (optional)
Fremgangsmåte
Preheat oven to 350 and butter a 12-cup muffin tin, or line with muffin tin liners.
Whisk together the flour, sugar, baking powder, baking soda, and salt in a large mixing bowl.
Add the vegetable oil, milk, and eggs, and almond extract, and whisk everything together until well blended.
Add the cranberries and fold to combine.
Divide the batter into the muffin tins, and top with the sparkling sugar. Bake for about 25 minutes until risen and just starting to turn golden on top.
Allow to cool in the muffin tins before removing.
Notater
Okay. Could be better
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
216 kcal
Totalt fett
11 g
Mettet fett
2 g
Umettet fett
7 g
Transfett
1 g
Kolesterol
29 mg
Natrium
161 mg
Totalt karbohydrater
27 g
Kostfiber
1 g
Totalt sukker
10 g
Protein
4 g
12 servings
porsjoner10 minutes
aktiv tid35 minutes
total tid