Umami
Umami

Lunch

Slow cooker ribs

4 servings

porsjoner

15 minutes

aktiv tid

4 hours 15 minutes

total tid

Ingredienser

2 cups BBQ sauce

1/4 cup brown sugar

4 tablespoons apple cider vinegar

3 teaspoons dried oregano

1 teaspoon worcestershire sauce

1 tablespoon cayenne pepper

1 tablespoon chili powder

3 lb baby back pork rib

salt, to taste

pepper, to taste

Fremgangsmåte

Combine bbq sauce, brown sugar, cider vinegar, oregano, Worcestershire sauce, cayenne pepper, and chili powder in a small bowl.

Salt and pepper the ribs. Place ribs in slow cooker, and cover in sauce.

Cook low and slow for eight hours or high for four hours.

After the ribs are done, spoon the bbq sauce in the slow cooker over the ribs before removing.

Cut the ribs, serve with bbq sauce.

Enjoy!

4 servings

porsjoner

15 minutes

aktiv tid

4 hours 15 minutes

total tid
Start matlaging

Klar til å begynne å lage mat?

Samle, tilpass og del oppskrifter med Umami. For iOS og Android.