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Pineapple Bun (Bolo Bao)

2 servings

porsjoner

15 minutes

aktiv tid

25 minutes

total tid

Ingredienser

3 slices of brioche or milk bread

1/4 cup butter (softened at room temperature)

5 Tbsp granulated sugar

1 egg yolk

2 Tbsp milk

1/2 tsp vanilla extract

1/2 cup cake flour or all-purpose flour

1/8 tsp salt

1/4 tsp baking powder

1 egg (for egg wash)

Fremgangsmåte

In a bowl, mix softened butter and sugar together until a smooth paste. Add egg yolk, milk, and vanilla extract and mix well together. Add flour, salt, and baking powder and mix until you get a thickened dough.

Preheat air fryer to 375F (190C) for a few minutes. Spread the butter evenly on top of each slice of bread. Use a knife to make diagonal marks on the butter to create cross-hatch marks. Gently brush the top with egg wash.

Add the toast to the air fryer ensuring there is enough space. Air fry for 6-8 mins until golden brown and crispy on top.

Næringsinnhold

Porsjonsstørrelse

1½ slices

Kalorier

730 kcal

Totalt fett

41 g

Mettet fett

23 g

Umettet fett

10 g

Transfett

1 g

Kolesterol

332 mg

Natrium

663 mg

Totalt karbohydrater

78 g

Kostfiber

1 g

Totalt sukker

31 g

Protein

15 g

2 servings

porsjoner

15 minutes

aktiv tid

25 minutes

total tid
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