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Umami

Dinner

Slow Cooker Cream Cheese Salsa Chicken Recipe

8 servings

porsjoner

10 minutes

aktiv tid

7 hours 5 minutes

total tid

Ingredienser

2 pounds boneless skinless chicken breasts ( (about 3 - 4 chicken breasts)

1 tablespoon taco seasoning (or more to taste)

16 ounce jar salsa (mild)

8 ounces cream cheese (softened)

Fremgangsmåte

Place the chicken breasts in the slow cooker and then spread the taco seasoning all over the top of chicken breasts.

Pour the jar of salsa over the seasoned chicken and lay the cream cheese on top of the salsa and chicken mixture.

Cover the slow cooker and cook the chicken on low for 6-7 hours or on high for 3-4 hours.

Once the chicken is cooked through, use two forks to shred the tender chicken directly in the slow cooker.

Stir the shredded chicken with the salsa and melted cream cheese until it is fully combined.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

246 kcal

Totalt fett

13 g

Mettet fett

6 g

Umettet fett

4 g

Transfett

0.01 g

Kolesterol

101 mg

Natrium

618 mg

Totalt karbohydrater

6 g

Kostfiber

1 g

Totalt sukker

3 g

Protein

27 g

8 servings

porsjoner

10 minutes

aktiv tid

7 hours 5 minutes

total tid
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