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Dough Ingredients đđ»đ§đłđ«
âą260 g butter
350 g granulated sugar
320 g â0000â flour (very fine all-purpose flour)
10 g vanilla extract
2 eggs
2 g salt
100 g chocolate chips
FremgangsmÄte
Start by mixing the melted butter with the sugar. Then add the eggs, and finally incorporate the dry ingredients.
Chill the dough in the refrigerator for about 30 minutes so itâs easier to handle. Take small portions of dough and press them into tart molds using your hands (it has a high fat content, so it wonât stick).
Bake at 180°C for 20 minutes. Once out of the oven, press down the center to create a small âwellâ shape so you can fill them.
Fill them with whatever you like!
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