Swim Biscuits

• total tid: 27 minutes

Ingredienser

For the biscuits:

½ cup (1 stick) salted butter (for pan)

2½ cups all-purpose flour

4 tsp baking powder

1 tsp kosher salt

¼ cup sugar

2 cups buttermilk (room temp)

2 tsp vanilla extract

2 tbsp melted butter

1½ cups fresh blueberries

1 tbsp sugar (for blueberries)

1 tsp flour (for blueberries)

Vanilla glaze:

1 cup powdered sugar

3–4 tbsp cream

2 tsp vanilla extract

Pinch of salt

Fremgangsmåte

Preheat oven to 450°F (230°C)

Melt 1 stick of butter and pour into your baking dish — set aside

In a bowl, mix flour, baking powder, salt, and sugar

Add buttermilk, vanilla, and butter — mix until just combined

Toss blueberries and gently fold into batter

Spread batter evenly into the buttered pan and finish some berry & sprinkle of sugar

Bake for 25–30 minutes until golden and bubbly

Glaze

Mix all glaze ingredients and drizzle over warm biscuits.

enjoy!!