Trial Recipes
Pork Chop and Potato Casserole
5 servings
porsjoner20 minutes
aktiv tid1 hour 20 minutes
total tidIngredienser
1 tablespoon vegetable oil
6 boneless pork chops
1 (10.75 ounce) can condensed cream of mushroom soup
1 cup milk
4 potatoes, thinly sliced
½ cup chopped onion
1 cup shredded Cheddar cheese
Fremgangsmåte
Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).
Heat oil in a large skillet over medium-high heat. Place pork chops in the oil, and sear.
Combine condensed soup and milk in a medium bowl.
Arrange potatoes and onions in a 9x13-inch baking dish.
Place browned pork chops over potatoes and onions, then pour the soup mixture over everything in the dish.
Bake 30 minutes in the preheated oven.
Top with cheese, and bake for 30 more minutes. Enjoy!
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
705 kcal
Totalt fett
47 g
Mettet fett
18 g
Umettet fett
0 g
Transfett
-
Kolesterol
123 mg
Natrium
636 mg
Totalt karbohydrater
38 g
Kostfiber
4 g
Totalt sukker
5 g
Protein
33 g
5 servings
porsjoner20 minutes
aktiv tid1 hour 20 minutes
total tid