Umami
Umami

Cajun Steak Bites

4 servings

porsjoner

5 minutes

aktiv tid

10 minutes

total tid

Ingredienser

1 ½ lbs. top sirloin (trimmed and cubed)

2 Tbsp. cajun seasoning (2 1/2 for extra heat)

1/2 Tbsp. butter (or coconut oil)

3 Tbsp. smoked paprika

1 ½ Tbsp. salt

2 Tbsp. garlic powder

1 Tbsp. onion powder

1 Tbsp. dried oregeno

1 Tbsp. cayenne pepper

1 tsp. fresh ground black pepper

Fremgangsmåte

In a small bowl or mason jar, combine the Cajun seasoning and set aside. You will only use 1.5 Tbsp. of this seasoning but can use it on many other recipes.

Cut the steak into 1 inch cubes. Place in a mixing bowl and add the 2 Tbsp. cajun seasoning. Mix to fully coat.

In a medium cast iron skillet or skillet, heat the butter until melted over medium high heat. Add the steak to the pan of melted butter. Cook for at least 2 minutes before stirring the steak pieces so that you get a good sear on them. Continue cooking for another 2 minutes until they’re golden brown and cooked to your liking.

Remove and serve with sides like mashed potatoes and roasted vegetables.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

361 kcal

Totalt fett

22 g

Mettet fett

10 g

Umettet fett

1 g

Transfett

-

Kolesterol

131 mg

Natrium

361 mg

Totalt karbohydrater

5 g

Kostfiber

-

Totalt sukker

-

Protein

35 g

4 servings

porsjoner

5 minutes

aktiv tid

10 minutes

total tid
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