Veggies
Roasted Butternut Squash with Cranberries & Apples
10 servings
porsjoner15 minutes
aktiv tid1 hour
total tidIngredienser
6 cups chopped butternut squash (1 medium butternut squash)
3 cups fresh cranberries
2 cups chopped sweet apples (2 small apples)
3/4 cup freshly squeezed orange juice (2 navel oranges)
3 tablespoons lemon juice (1 lemon)
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt
2 tablespoons honey
Fremgangsmåte
Preheat the oven to 350 degrees Fareinheight.
In a large casserole dish, add the chopped butternut squash, apples and cranberries.
Pour the orange juice, lemon juice, cinnamon, nutmeg, salt and honey over top and mix well.
Bake for 45-50 minutes or until golden brown on the tops of the squash.
Let it sit for 10 minutes before serving.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
88 kcal
Totalt fett
1 g
Mettet fett
1 g
Umettet fett
-
Transfett
-
Kolesterol
-
Natrium
121 mg
Totalt karbohydrater
23 g
Kostfiber
4 g
Totalt sukker
11 g
Protein
1 g
10 servings
porsjoner15 minutes
aktiv tid1 hour
total tid