New Recipes
Banana Pudding
12 servings
porsjoner30 minutes
aktiv tid3 hours 30 minutes
total tidIngredienser
1 (8 ounce) package cream cheese, at room temperature
1 (14 ounce) can sweetened condensed milk
1 (5 ounce) package instant vanilla pudding mix
3 cups cold skim milk
1 teaspoon vanilla extract
1 (8 ounce) container frozen whipped topping, thawed
½ (12 ounce) package vanilla wafers
4 bananas, sliced
Fremgangsmåte
Gather all ingredients.
Beat cream cheese in a large bowl until fluffy. Beat in condensed milk, then pudding mix. Gradually mix in cold milk until smooth, followed by vanilla.
Fold in 1/2 of the whipped topping.
Line the bottom of a 9x13-inch dish with vanilla wafers.
Arrange sliced bananas evenly on top.
Cover with pudding mixture.
Top with remaining whipped topping.
Cover and chill in the refrigerator for at least 3 hours before serving.
Næringsinnhold
Porsjonsstørrelse
1 (9x13-inch) dish
Kalorier
388 kcal
Totalt fett
15 g
Mettet fett
10 g
Umettet fett
0 g
Transfett
-
Kolesterol
33 mg
Natrium
334 mg
Totalt karbohydrater
55 g
Kostfiber
1 g
Totalt sukker
37 g
Protein
7 g
12 servings
porsjoner30 minutes
aktiv tid3 hours 30 minutes
total tid