Side Dishes
Fried Cabbage
4 servings
porsjoner15 minutes
aktiv tid30 minutes
total tidIngredienser
5-6 thick bacon strips (Cut into small pieces)
1/3 cup onion (Finely chopped)
1/2 head green cabbage (shredded or roughly chopped)
1 tablespoon brown sugar (Optional)
Salt (To taste)
Pepper (To taste)
1/4 tsp Smoked paprika
Fremgangsmåte
Cook bacon in a non-stick pan over medium heat until crisp. Use a slotted spatula to remove the bacon and place it on plate. Do not discard the bacon grease and drippings!
In the same pan, add onion and cook until translucent.
Add cabbage, salt, pepper, paprika and mix everything together. Cook for about 7 minutes or until cabbage is tender.
Add bacon back into the pan and mix it together with the cabbage and serve warm.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
160 kcal
Totalt fett
11 g
Mettet fett
3 g
Umettet fett
-
Transfett
-
Kolesterol
18 mg
Natrium
203 mg
Totalt karbohydrater
11 g
Kostfiber
3 g
Totalt sukker
7 g
Protein
5 g
4 servings
porsjoner15 minutes
aktiv tid30 minutes
total tid