Kyle’s Kitchen
Easy Homemade Veggie Dip
18 servings
porsjoner5 minutes
aktiv tid2 hours 5 minutes
total tidIngredienser
1 cup mayonnaise
1 cup sour cream
2 tablespoons dried dill
1 tablespoon dried parsley
1/4 teaspoon onion powder
1/4 teaspoon garlic powder or dried minced garlic
1/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt
Fremgangsmåte
Place all ingredients into a large mixing bowl, stir will to combine al ingredients. Cover tightly with plastic wrap and refrigerate until ready to serve with vegetables. I like to refrigerate for 2 hours before serving for best results. You can make vegetable dip one day in advance as well.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
111 kcal
Totalt fett
12 g
Mettet fett
3 g
Umettet fett
9 g
Transfett
1 g
Kolesterol
12 mg
Natrium
107 mg
Totalt karbohydrater
1 g
Kostfiber
1 g
Totalt sukker
1 g
Protein
1 g
18 servings
porsjoner5 minutes
aktiv tid2 hours 5 minutes
total tid