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Slow Cooker Belgian Chicken Booyah

20 servings

porsjoner

25 minutes

aktiv tid

6 hours 25 minutes

total tid

Ingredienser

4 pounds skinless, boneless chicken thighs, cut into 1-inch pieces

2 pounds red potatoes, cut in 1-inch pieces

1 pound beef stew meat, cut into bite-sized pieces (Optional)

1 (16 ounce) package frozen whole kernel corn

1 (16 ounce) package frozen cut carrots

1 (15 ounce) can cut green beans, drained

1 (14.5 ounce) can chicken broth

8 ounces diced celery

1 (14.5 ounce) can beef broth

1 (14.5 ounce) can petite diced tomatoes

8 ounces diced onion

8 ounces diced green bell pepper

8 ounces cabbage, shredded

¼ cup salt, or to taste

2 tablespoons dried basil

2 tablespoons dried oregano

2 tablespoons celery salt

1 tablespoon ground black pepper

1 0.42 oz packet concentrated vegetable base (such as Swanson Vegetable Flavor Boost) (Optional)

Fremgangsmåte

Mix chicken, potatoes, beef, corn, carrots, green beans, chicken broth, celery, beef broth, diced tomatoes, onion, bell pepper, cabbage, salt, basil, oregano, celery salt, black pepper, and vegetable base in a slow cooker. Cover and cook on Low for 6 hours.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

248 kcal

Totalt fett

10 g

Mettet fett

3 g

Umettet fett

0 g

Transfett

-

Kolesterol

68 mg

Natrium

1918 mg

Totalt karbohydrater

19 g

Kostfiber

4 g

Totalt sukker

4 g

Protein

22 g

20 servings

porsjoner

25 minutes

aktiv tid

6 hours 25 minutes

total tid
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