Our Family Recipes
Cabbage Roll Soup
6 servings
porsjoner20 minutes
aktiv tid7 hours 50 minutes
total tidIngredienser
4 cup 1/2-inch slices cabbage
12 ounce lean ground beef
1 14.5 ounce can 50% less sodium beef broth
1 cup chopped onion
2 tablespoon Worcestershire sauce
2 cloves garlic, minced
½ teaspoon salt
¼ teaspoon ground allspice
1 8.8 ounce pouch cooked white or brown rice, such as Uncle Ben's
1 14.5 ounce can fire-roasted diced tomatoes, undrained
1 cup hot-style vegetable juice
2 tablespoon tomato paste
Fremgangsmåte
In a 3 1/2- or 4-qt. slow cooker combine first eight ingredients (through allspice), stirring to break up meat. Cover and cook on low 7 to 8 hours or high 3 1/2 to 4 hours.
Knead rice pouch to break up rice. Stir rice and remaining ingredients into cabbage mixture. Cover and cook 30 minutes more.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
218 kcal
Totalt fett
7 g
Mettet fett
2 g
Umettet fett
2 g
Transfett
-
Kolesterol
37 mg
Natrium
690 mg
Totalt karbohydrater
25 g
Kostfiber
-
Totalt sukker
8 g
Protein
15 g
6 servings
porsjoner20 minutes
aktiv tid7 hours 50 minutes
total tid