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Ashlee's Recipes

Chicken Enchilada Dip

6 servings

porsjoner

5 minutes

aktiv tid

30 minutes

total tid

Ingredienser

1 1/2 (8-oz.) blocks cream cheese, softened

1 1/2 c. shredded chicken

1 (15-oz.) can black beans, rinsed and drained

1 1/2 c. shredded pepper jack

1 1/2 c. shredded cheddar

1 c. enchilada sauce

2 oz. (4-oz.) cans green chiles, chopped

2 tsp. taco seasoning

Fresh cilantro leaves, for garnish

Tortilla chips, for serving

Fremgangsmåte

Preheat oven to 350°. In a large bowl, stir together cream cheese, shredded chicken, black beans, 1 cup pepper jack, 1 cup cheddar, enchilada sauce, green chiles, and taco seasoning.

Transfer dip to an ovenproof skillet and top with remaining 1/2 cup cheeses. Bake until warmed through and bubbly, 20 to 25 minutes.

Garnish dip with cilantro and serve with tortilla chips.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

629

Totalt fett

45 g

Mettet fett

24 g

Umettet fett

-

Transfett

1 g

Kolesterol

137 mg

Natrium

1139 mg

Totalt karbohydrater

21 g

Kostfiber

6 g

Totalt sukker

5 g

Protein

29 g

6 servings

porsjoner

5 minutes

aktiv tid

30 minutes

total tid
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