Rochelle’s recipe book
Habanero BBQ Sauce
20 servings
porsjoner20 minutes
aktiv tid1 hour 40 minutes
total tidIngredienser
4 cups cider vinegar
4 habanero peppers, minced (wear gloves)
3 tablespoons minced onion
2 cloves minced garlic
1 tablespoon red pepper flakes
1 tablespoon cayenne pepper
2 teaspoons dry mustard
2 teaspoons white pepper
1 teaspoon seasoned salt
2 cups dark brown sugar
½ cup ketchup
Fremgangsmåte
Bring vinegar to a boil in a saucepan; add habanero peppers, onion, garlic, red pepper flakes, cayenne pepper, mustard, white pepper, and seasoned salt. Allow mixture to return to a boil, then stir in brown sugar and ketchup.
Boil sauce for 15 minutes, stirring constantly. Reduce heat to medium-low and simmer, stirring occasionally, until thickened, 30 to 45 minutes.
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
106 kcal
Totalt fett
0 g
Mettet fett
-
Umettet fett
0 g
Transfett
-
Kolesterol
-
Natrium
122 mg
Totalt karbohydrater
25 g
Kostfiber
0 g
Totalt sukker
23 g
Protein
0 g
20 servings
porsjoner20 minutes
aktiv tid1 hour 40 minutes
total tid