The Test Kitchen
Chocolate Rice Krispie Treats Recipe
9 servings
porsjoner5 minutes
aktiv tid45 minutes
total tidIngredienser
6 tablespoons unsalted butter, plus extra for greasing pan
1/8 teaspoon salt
10 1/2 ounces (one bag, about 5 cups) marshmallows
3 ounces unsweetened chocolate, finely chopped
2 tablespoons cocoa powder
1 teaspoon vanilla extract
7 cups puffed rice cereal (like Rice Krispies)
5 ounces bittersweet chocolate, finely chopped
1/2 teaspoon sea salt
Fremgangsmåte
Lightly grease an 8 by 8-inch or 9 by 9-inch square panpan with butter. In large saucepan over medium heat, melt butter. Add salt, marshmallows, unsweetened chocolate, and cocoa, and melt, stirring frequently. Stir in vanilla.
Fold in puffed rice cereal until completely coated (see note). Fold in bittersweet chocolate (see note). Immediately spread into pan. Gently smooth top with spatula and sprinkle evenly with salt.
Let sit until set, about 30 minutes. Cut into squares and serve.
Næringsinnhold
Porsjonsstørrelse
serves 9
Kalorier
385 kcal
Totalt fett
21 g
Mettet fett
13 g
Umettet fett
0 g
Transfett
-
Kolesterol
21 mg
Natrium
180 mg
Totalt karbohydrater
45 g
Kostfiber
5 g
Totalt sukker
19 g
Protein
5 g
9 servings
porsjoner5 minutes
aktiv tid45 minutes
total tid