Trenette Al Pesto Recipe From The Movie Luca

• porsjoner: 4 servings
• aktiv tid: 10 minutes
• total tid: 30 minutes

Ingredienser

1 tsp salt for water

1tbsp olive oil for water

4 gold potatoes; peeled and diced

2 cup fresh green beans; ends trimmed

17 oz. (500g) linguine pasta

1 tsp. salt

1/4 cup olive oil

1 cup fresh basil leaves

1 tablespoon minced garlic

1/4 cup fresh parmesan

1/4 cup locatelli pecorino romano

1/4 cup pine nuts

Fremgangsmåte

Place a pasta pot with water on to boil. Add one teaspoon of salt and one tablespoon of olive oil. Once it starts boiling add the peeled and diced potato to the water.

Cook for 4 minutes. Add in pasta. Cook for 8 minutes then add in trimmed fresh green beans. Cook until pasta is al dente. Strain pasta but reserve some pasta water to help when mixing the pesto and set aside.

Blend together the rest of the salt, basil, garlic, cheeses, 1/4 olive oil, and pine nuts in a blender or food processor. Add a bit of the pasta cooking water if it’s too thick.

Serve pasta with green beans, potatoes and pesto.

Næringsinnhold

• Kalorier: 449
• Totalt fett: 13 g
• Mettet fett: 0 g
• Umettet fett: 0 g
• Transfett: 0 g
• Kolesterol: 0 mg
• Natrium: 0 mg
• Totalt karbohydrater: 68 g
• Kostfiber: 0 g
• Totalt sukker: 0 g
• Protein: 18 g