Cooking With Olmsteds
Chipotle Corn Salsa (Copycat)
10 servings
porsjoner20 minutes
aktiv tid35 minutes
total tidIngredienser
24 ounces frozen corn ((see note 1))
1/2 cup red onion (finely chopped)
1 large roasted poblano pepper (peeled, seeded, and finely chopped (see note 2))
2 jalapeño peppers (stemmed, seeded, and finely chopped)
1/4 cup fresh cilantro (finely chopped (see note 3))
1 tablespoon fresh lemon juice
1 tablespoon fresh lime juice
Salt
tortilla chips (for serving)
Fremgangsmåte
Cook corn according to package directions. Spread on a baking sheet to cool.
To a large bowl, add cooled corn, red onion, jalapeño peppers, poblano pepper, cilantro, lemon juice, and lime juice. Season to taste with salt and serve with tortilla chips, burrito bowls, and tacos.
Næringsinnhold
Porsjonsstørrelse
0.5 cup
Kalorier
75 kcal
Totalt fett
1 g
Mettet fett
1 g
Umettet fett
-
Transfett
-
Kolesterol
-
Natrium
5 mg
Totalt karbohydrater
18 g
Kostfiber
2 g
Totalt sukker
1 g
Protein
3 g
10 servings
porsjoner20 minutes
aktiv tid35 minutes
total tid