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Slow Cooker Pork Cacciatore

4 servings

porsjoner

20 minutes

aktiv tid

7 hours 40 minutes

total tid

Ingredienser

4 boneless pork chops

2 tablespoons olive oil

1 onion, sliced

1 (8 ounce) package fresh mushrooms, sliced

1 green bell pepper, seeded and sliced into strips

1 (28 ounce) jar pasta sauce

1 (28 ounce) can diced tomatoes

½ cup dry white wine

2 large cloves garlic, minced

1 teaspoon Italian seasoning

½ teaspoon dried basil

4 slices mozzarella cheese

Fremgangsmåte

Brown chops on both sides in a large skillet over medium-high heat. Transfer to a slow cooker.

Heat olive oil in the same skillet over medium heat. Cook onion in hot oil until browned. Stir in mushrooms and bell pepper; cook, stirring occasionally, until vegetables are soft. Stir in pasta sauce, diced tomatoes, and white wine. Season with garlic, Italian seasoning, and basil. Pour sauce over pork chops in the slow cooker.

Cook on Low for 7 to 8 hours. To serve, place a mozzarella slice over each chop and cover with sauce.

Næringsinnhold

Porsjonsstørrelse

-

Kalorier

614 kcal

Totalt fett

31 g

Mettet fett

10 g

Umettet fett

0 g

Transfett

-

Kolesterol

82 mg

Natrium

1485 mg

Totalt karbohydrater

42 g

Kostfiber

8 g

Totalt sukker

26 g

Protein

35 g

4 servings

porsjoner

20 minutes

aktiv tid

7 hours 40 minutes

total tid
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