Hollisters
Grilled Salmon Marinade
6 servings
porsjoner10 minutes
aktiv tid2 hours 25 minutes
total tidIngredienser
1 ½ pounds salmon fillets
1 tablespoon lemon juice
2 garlic cloves, minced, or powder to taste
⅓ cup soy sauce
1 teaspoon Worcestershire sauce
⅓ cup brown sugar
⅓ cup water
¼ cup vegetable oil
Salt to taste
Fremgangsmåte
Gather all ingredients.
Season salmon fillets with lemon pepper, garlic powder, and salt.
Stir soy sauce, brown sugar, water, and vegetable oil together in a small bowl until sugar is dissolved. Place fish in a large resealable plastic bag; add soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.
Preheat an outdoor grill for medium heat and lightly oil the grate.
Place salmon on the preheated grill, and discard marinade. Cook salmon until fish flakes easily with a fork, about 6 to 8 minutes per side.
Serve and enjoy!
Næringsinnhold
Porsjonsstørrelse
-
Kalorier
318 kcal
Totalt fett
20 g
Mettet fett
3 g
Umettet fett
0 g
Transfett
-
Kolesterol
56 mg
Natrium
1092 mg
Totalt karbohydrater
13 g
Kostfiber
0 g
Totalt sukker
12 g
Protein
21 g
6 servings
porsjoner10 minutes
aktiv tid2 hours 25 minutes
total tid