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Gail’s Recipe Book

Lazy Tuna Sushi #sushi #tuna #easyrecipe #dinnerideas #asian

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Ingredienser

10 pieces total

155 Cals/piece

5g Protein

5g Fat

14g Carbs

Tuna mix:

133g Solid light skipjack tuna in water by Kirkland Signature

3 tbsp Kewpie mayo

1 1/2 tbsp Sriracha

1 1/2 tsp Sesame oil

1 tbsp Soy sauce

1 dash Black pepper

1 tsp Sesame seeds

1 Avocado (sliced)

1/2 Cucumber (sliced)

2 1/2 cups Jasmine rice (cooked)

1/2 Nori sheet

2 tsp Furikake rice seasoning

1 Green onion (chopped)

Fremgangsmåte

Start by preparing your tuna mix using the listed ingredients.

Line a 5”x7” dish with some plastic wrap.

Layer in your sliced avocado, tuna mix, cucumbers, rice, and nori sheet. Pack down tightly.

Flip onto a cutting board and carefully remove dish and plastic wrap.

Top with furikake and green onions and serve with a side of soy sauce. Enjoy!

All recipes can be found at provecho.co/saltnpiipa

IB @dietitianrose

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