Smoky Bourbon Bbq Bacon-wrapped Meatloaf Cupcakes

• jumlah masa: 1 hour 30 minutes

Bahan-bahan

700 g ground beef

1/2 cup breadcrumbs

1 egg

1/3 cup milk

1/2 cup onion, finely diced

2 cloves garlic, minced

1 tsp smoked paprika

1 tsp Worcestershire sauce

Salt and black pepper to taste

8–10 bacon strips

1/2 cup smoky bourbon BBQ sauce

800 g potatoes, peeled and cubed

3 tbsp butter

1/2 cup milk or cream

Chopped chives or parsley for garnish

Arahan

- Preheat oven to 190°C (375°F) and grease a muffin tin

- In a bowl combine ground beef, breadcrumbs, egg, milk, onion, garlic, paprika, Worcestershire sauce, salt, and pepper

- Divide mixture into muffin tin wells and wrap each with a strip of bacon

- Brush tops generously with bourbon BBQ sauce

- Bake 30–35 minutes until bacon is crispy and meatloaf is cooked through

- Meanwhile boil potatoes until tender, drain and mash with butter and milk until smooth

- Spoon or pipe mashed potatoes onto each meatloaf cupcake like frosting

- Optional: broil 2–3 minutes for lightly golden potato tops

- Garnish with chives or parsley and serve hot

Macros Summary:

Protein: 45 g

Carbs: 32 g

Fat: 34 g

Calories: 620 kcal

Time: 55 minutes ⏱️

Serving: 2 meatloaf cupcakes 🍽️