Umami
Umami

Dinner

Slow Cooker Artichoke Mushroom Chicken

6 servings

hidangan

10 minutes

masa aktif

7 hours 10 minutes

jumlah masa

Bahan-bahan

2 lbs. boneless skinless chicken breasts

1 tsp. salt

1/4 tsp. pepper

1 Tbsp. dried basil

2 garlic cloves (minced)

13 ¾ oz. can artichoke quarters (drained)

2 cups mushrooms (sliced)

1 cup sweet yellow onion (diced)

1 cup chicken broth

16 oz. cream cheese

cooked noodles or steamed rice for serving

Arahan

Add the chicken breasts to the slow cooker.

Sprinkle over the salt, pepper, basil and garlic.

Add the artichokes, mushrooms, and onions over the chicken.

Pour over the chicken broth.

Add the 2 blocks of cream cheese on top of everything.

Cover and cook on LOW for 7 hours without opening the lid during the cooking time.

Shred the chicken breasts with two forks, and then stir the cream cheese and chicken together.

Serve over cooked noodles or steamed rice.

Pemakanan

Saiz Hidangan

-

Kalori

523 kcal

Jumlah Lemak

36 g

Lemak Tepu

16 g

Lemak Tidak Tepu

-

Lemak Trans

-

Kolesterol

180 mg

Natrium

1200 mg

Jumlah Karbohidrat

10 g

Serat Pemakanan

2 g

Jumlah Gula

5 g

Protein

39 g

6 servings

hidangan

10 minutes

masa aktif

7 hours 10 minutes

jumlah masa
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