Tony’s Recipe Log
Chicken Cutlets
About 20 cutlets
hidangan2 hours
masa aktif2 hours
jumlah masaBahan-bahan
1.5 15oz tubs of Progresso Italian style breadcrumbs
6lb chicken breast
7 large eggs
Flour (didn’t use)
Lots of oil!
Garlic powder
Arahan
Butterfly breast once or twice
Sandwich between plastic wrap and tenderize thin with flat side of tenderizer
Flour (Seasoned with salt, garlic powder)
Egg wash (add flower for thicker layer)
Bread crumbs (add garlic powder)
Fry until 165f
Nota
Try adding potato starch and pecorino to breadcrumbs
Dad doesn’t use flour!
Only bread cutlets as the pans ready
They freeze incredibly well
COPIED FROM “CHICKEN PARM SUBS”
About 20 cutlets
hidangan2 hours
masa aktif2 hours
jumlah masa