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Umami

Keeper Recipes

White Bean & Spinach Quesadillas (Freezer Friendly)

5 servings

hidangan

10 minutes

masa aktif

30 minutes

jumlah masa

Bahan-bahan

19 oz can of white beans (see note 1; drained and rinsed)

3 oz spinach (chopped; see note 2)

1 teaspoon ground cumin

1 teaspoon ground coriander

1/8 teaspoon salt

3/4 cup feta cheese (crumbled)

1 1/4 cups shredded mozzarella

5 tortillas (12 inch/large)

Arahan

If spinach is frozen, thaw and press out extra moisture.

In a large bowl, mash the white beans with a fork or potato masher.

Stir in the spinach, cumin, coriander and salt. Stir/mash until the spinach is slightly wilted and fold in the feta cheese.

Heat a large pan over medium heat. Spray with oil, then assemble quesadillas in the pan (cooking 2 at a time).

Spoon out ½ cup of white bean/spinach filling, then sprinkle with ¼ cup cheese. Fold the tortilla over, then press down firmly.

Cook for 3 or so minutes per side, until golden and crispy.

Pemakanan

Saiz Hidangan

1 quesadilla

Kalori

396 kcal

Jumlah Lemak

20 g

Lemak Tepu

11 g

Lemak Tidak Tepu

-

Lemak Trans

-

Kolesterol

54 mg

Natrium

1030 mg

Jumlah Karbohidrat

37 g

Serat Pemakanan

5 g

Jumlah Gula

2 g

Protein

19 g

5 servings

hidangan

10 minutes

masa aktif

30 minutes

jumlah masa
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